The Adventures of Pam & Frank

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Pam's Inbox

h1 a:hover {background-color:#888;color:#fff ! important;} div#emailbody table#itemcontentlist tr td div ul { list-style-type:square; padding-left:1em; } div#emailbody table#itemcontentlist tr td div blockquote { padding-left:6px;...

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The Adventures of Pam & Frank

h1 a:hover {background-color:#888;color:#fff ! important;} div#emailbody table#itemcontentlist tr td div ul { list-style-type:square; padding-left:1em; } div#emailbody table#itemcontentlist tr td div blockquote { padding-left:6px;...

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Vanilla Bottle tip

Here's a quick little tip if you bake a lot and you tend to usually slosh out too much vanilla into your measuring spoon: Vanilla bottle, originally uploaded by passitonplates. When I peel the entire seal off the top of a new vanilla bottle, I leave the seal intact. To control how much vanilla pours out of the bottle, I just poke a little slit in the seal at the top. When I add vanilla to something, I just squeeze the bottle and it comes out in...

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